Menu
Brunch
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Avocado Toast 12
Bruschetta tomatoes, feta, balsamic glaze on toasted sourdough
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French Toast 15
Cranberry focaccia dipped in a rich vanilla custard, griddled until golden and topped with warm banana foster, fresh whipped cream and a dusting of cinnamon. Sweet, indulgent and just the right amount of elevated...
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Chicken & Waffles 17
Crispy friend chicken tossed in our house hot honey, served over a jalapeno cheddar waffle with maple hot honey syrup and spicy pecans
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Farmer's Breakfast 14
Two eggs, farmers sausage, bacon, breakfast potatoes and sourdough toast
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Eggs Benedict 16
Toasted english muffin, prosciutto, arugula, poached eggs, hollandaise and breakfast potatoes
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Breakfast Sandwich 14
Fried egg, bacon, sharp white cheddar, caramelized onion, arugula and garlic aioli on your choice of brioche bun, sourdough or wrap
Food Menu
sharables & small plates
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French Onion Soup 12
Caramelized onions in a rich beef broth, topped with toasted baguette and melted gruyere
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Truffle Fries 9
Golden fries tossed with parmesan and a hint of truffle and fennel seeds
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Crispy Calamari 18
Lightly fried, served with caper aioli and fried chilies
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Spring Mix Salad 10
Fresh greens with grape tomatoes, pickled red onion, spicy pecans, and citus vinaigrette
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Caesar 14
Crisp romaine with parmesan, bacon, tossed in our house Caesar
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Smoked Burrata 26
Creamy smoked burrata served with crisp crostini and blistered tomato confit
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Irish Nachos 25
Irish cut potatoes, three-cheese blend, bacon, jalapeno, pico de gallo, sour cream and green onion
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Mussels 22
Fresh mussels simmered in your choice of tomato, white wine cream or coconut curry sauce, served with fresh baguette
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Marrow Canoe 30
Roasted bone marrow served warm with toasted crostini and house-made chimichurri
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Deconstructed Bruschetta 16
House-made bruschetta tomatoes, lemon whipped feta and garlic crostini
mains
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Chef Inspired Pasta 22
Changes weekly. Ask your server.
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Luck of the Irish Burger 22
Two AAA beef patties, bacon, Irish aged cheddar and a Jameson demi glace on a brioche bun
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Fish & Chips 20 | 28
Crispy beer-battered fish, fries & house tartar
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Guiness Shepherd's Pie 22
Slow-braised beef and vegetables simmered in rich Guiness gravy, topped with garlic mashed potatoes and served with a fresh spring salad
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Tomahawk Pork Chop 36
Thick-cut chop with bourbon glaze, dauphinoise potato & seasonal vegetables
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Filet Mignon – Your Way 42
Served with dauphinoise potato and seasonal vegetables Demi Glace | Bleu Cheese Crust - $6 | Oscar - $12
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Cranberry Chicken Club 24
Grilled chicken, pepper candied bacon, brie, arugula, dijonnaise, cranberry port, on cranberry focaccia
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Liver & Onions 23
Tender beef liver, caramelized onions, bacon and rich gravy. Served with dauphinoise potato and seasonal veg
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Chicken Supreme 26
Pan-seared chicken in a velvety white wine sauce served with a creamy dauphinoise potatoes, and seasonal vegetables.
Beverage Menu
cocktails
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Cranberry Margarita
cranberry, lime, tequila, triple sec, sugar
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Maple Rum Sour
maple syrup, lemon, egg white, rum
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Winter Sangria
berries, triple sec, wine,seasonal juice
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Maple Old Fashion
maple syrup, bitters, rye
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Harbour Master Caesar
house caesar mix, tag no.5 vodka, clamato
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Lakeside Sour
lemon, simple syrup, egg white, rye
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Pear & Ginger Mule
pear, lime, rum, ginger beer
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Grapefruit Elderflower G&T
grapefruit, st. germain, gin, tonic
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Chai Espresso Martini
espresso, vodka, khalua, simple syrup, chai tea
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Spiced Pear Fizz
pear, lemon, spiced syrup, gin, soda